Tapas with Mediterranean charm.
Mediterranean Tapas Menu
Choose your drink, four tapas from more than 65 options and, for dessert, a delicious homemade crema catalana.
Advance reservations are exclusively for the indoor dining room. The terrace is first come, first served.
Reserve a table →How the Mediterranean Tapas Menu Works
Choose your drink
Coca-Cola, Fanta or Sprite, or white wine, red wine, sangria or cava.
Choose four tapas
Each guest chooses their own four tapas from more than 65 options.
Dessert included
A delicious, homemade crema catalana.
16 € for the Mediterranean Tapas Menu
More than 65 tapas to discover
A curated selection of Mediterranean tapas: cold and hot, fish, meat, cold cuts, cheese and vegetarian options.
Iberian ham
Hand-carved Iberian ham on bread with lettuce.
Spicy salchichón with olive
Sliced spicy cured sausage with a green olive.
Grilled chistorra sausage
Grilled chistorra sausage on bread with tomato and lettuce.
Spicy chicken wings
Spicy chicken wings on bread with lettuce and tomato.
Brie with sun-dried tomato
Brie with sun-dried tomato confit and herbs, on bread with basil.
Crab and prawn salad
Crab salad with prawn, chopped egg and parsley on toasted bread.
Goat cheese with Drac sauce
Goat cheese with roasted pepper and our house Drac sauce, on toasted bread.
Battered vegetables
Battered, fried vegetables on bread with lettuce.
Blood sausage croquette
Crispy blood sausage croquette on bread with roasted pepper and lettuce.
Grilled goat cheese with piquillo pepper
Grilled goat cheese log over piquillo pepper.
Mixed roasted peppers
Roasted pepper strips with an olive, on bread with salad and tomato.
Manchego with jam
Manchego cheese slices with red berry jam.
Mozzarella with jam or pesto
Fresh mozzarella on bread, with jam or pesto to choose.
Smoked salmon with caviar
Smoked salmon on bread with cream cheese and caviar.
Tuna with olive
Tuna on bread with arugula and a green olive.
Anchovies with tuna and pepper
Vinegar-cured anchovies with tuna over roasted red pepper.
Stuffed piquillo peppers
Stuffed piquillo peppers, with olives and pickled chillies.
Prawn Russian salad
Russian salad with prawn and grated egg.
Roasted peppers with olive
Tricolour roasted peppers with olive on bread.
Pickle selection
A selection of olives, pickled chillies, pickled onions and vinegar-cured anchovy.
Allergen information
Our tapas may contain common allergens such as gluten, dairy, egg, nuts, fish, shellfish or mustard, among others. If you have any food allergy or intolerance, please mention it when booking (you can note it in the comments field) or ask our team directly at the restaurant — we'll be happy to give you detail on every dish.